Description
What is it
Roselle (Hibiscus sabdariffa) is a hibiscus grown for its fleshy, deep-red calyces, the cup of sepals that wraps the seed pod after the flower fades. In Andhra and Tamil Nadu its sour leaves are cooked as gongura and pulicha keerai.
Dried, the calyces brew into the famous ruby-red hibiscus tea, sipped hot or iced from Cairo to Kingston. Our tea is made from dried roselle calyces alone.
What Makes This Different
- Calyx only. Made from roselle calyx alone, nothing else.
- Beautiful in the cup. A deep ruby colour with a bright, cranberry-like tang.
- Naturally caffeine-free. Pure herb, with no tea leaves, flavourings or sweeteners.
What It Does
- A traditional drink around the world. Known as karkadé in Egypt, bissap in West Africa and sorrel in the Caribbean.
- Lovely hot or iced. Tangy and refreshing, it makes a wonderful cold brew.
One Plant, Many Names
Gongura to Andhra cooks, karkadé in Egypt, sorrel at Caribbean Christmas: roselle is loved everywhere. FounditGood Hibiscus Tea brings its ruby calyces to your cup.
Summary of Benefits
- Roselle calyx, the classic hibiscus tea
- Ruby-red, tangy, lovely hot or iced
- 100% Roselle calyx, single-ingredient
- Naturally caffeine-free
- Periodically tested by independent third-party laboratories
How to Use It
To brew: Steep one dip bag in a cup (about 150 ml) of freshly boiled water for 5 to 7 minutes. Add a little honey or palm jaggery if you like. Enjoy one cup a day.
Storage: Keep in an airtight container, away from heat, light and moisture.
If you take medication for blood pressure, consult your doctor before regular use. If you are pregnant or breastfeeding, taking medication, or giving it to children, please check with your healthcare practitioner first.
Ingredients
100% Roselle (Hibiscus sabdariffa) calyx.
The FounditGood Promise
For more than a decade, from our home in Pollachi at the foot of the Western Ghats, we have prepared Siddha and Ayurvedic herbs for families across India and customers in many countries around the world. Every pack carries the same quiet promise: the right herb, prepared the right way.
- Traditional knowledge, carried forward. We prepare each herb the way South Indian tradition intends: the right plant part, cleaned, dried and processed with care.
- Sourcing we can stand behind. A deeply integrated supply chain, built over years with growers and gatherers we know, keeps every herb traceable and every batch consistent.
- Clean label, clean process. Nothing added, nothing hidden: no tea leaves, fillers, colours, flavours or preservatives, made in an FSSAI Central Licensed, GMP-compliant, ISO 22000-certified facility.
- Independently checked. Our products are periodically tested by independent third-party laboratories.
- An ethical commitment. Honest labels, careful work and a refusal to cut corners on quality, because we would rather make less than make it worse.
Disclaimer
FounditGood Hibiscus Tea is a herbal infusion, not a medicine, and is not intended to diagnose, treat or prevent any disease. If you take medication for blood pressure, consult your doctor before regular use. If you are pregnant or breastfeeding, taking medication, or giving it to children, please check with your healthcare practitioner first.
